Company patents
SHENZHEN HESUNG INNOVATION TECHNOLOGY CO., LTD
SHENZHEN HESUNG INNOVATION TECHNOLOGY CO., LTD's patent strategy reveals a surprising lack of dominant focus, with its largest category, Kitchen Equipment, representing only 9.3% of its 54-patent portfolio and experiencing a 50.0% decline in patenting activity so far in 2026. This fragmented approach is further highlighted by significant year-over-year declines in other areas like Pumps (Centrifugal) (-100.0% in 2026) and Foods & Beverages (-100.0% in 2025), suggesting a shifting and potentially inconsistent R&D direction across its various technology domains.
Patent Trend by Technology Area
Yearly patent publications since 2023
Product themes
Product-level themes inferred from filings since 2023, with category chips showing where each theme appears. Select a theme to filter the patents below.
54 US filings (since 2023) · 4 categories · 7 themes
Appliances and containers designed for specific cooking methods (e.g., air frying, sous vide), automated food preparation, or temperature-controlled storage and transport to maintain food quality.
Techniques and equipment for transforming raw food materials into finished products, focusing on efficiency, quality, texture modification, or specific physical alterations like extrusion, drying, or selective material removal.
Focuses on optimizing the geometry, structure, and internal flow channels of impellers, blades, and housings to improve fluid dynamics, efficiency, or specific performance characteristics of centrifugal pumps and fans.
Accessories and devices focused on improving the convenience, safety, or cleanliness of food preparation tasks, including specialized cleaning tools, food shaping apparatus, and produce sanitization systems.
Systems and methods for monitoring, regulating, and diagnosing the performance and health of pumps and fans, including speed control, flow rate management, abnormality detection, and safety mechanisms like overspeed safeguards.
Technologies focused on improving indoor air quality by removing pollutants, microorganisms, or excess humidity, often employing specialized materials, filtration, or air circulation strategies.
Systems and methods for intelligent control of HVAC equipment, often incorporating sensors, communication networks, and adaptive algorithms to optimize comfort, energy efficiency, and operational parameters.
Patents
Showing 1-10 of 58