Company patents
Sunbeam Products, Inc.
Sunbeam Products, Inc. surprisingly shows a significant patent focus in Implants & Prosthetics, accounting for 10.2% of its portfolio, with a remarkable 200.0% year-over-year growth in 2024, indicating a potential diversification beyond its traditional consumer goods. While Kitchen Equipment remains its largest category at 52.5% of the portfolio, the complete absence of new patents across all categories so far in 2026 suggests a potential shift or pause in its patenting activity this year.
Patent Trend by Technology Area
Yearly patent publications since 2023
Product themes
Product-level themes inferred from filings since 2023, with category chips showing where each theme appears. Select a theme to filter the patents below.
59 US filings (since 2023) · 6 categories · 8 themes
Blenders, mixers, and cooking appliances featuring intelligent controls, load sensing, or specialized agitation mechanisms to optimize food processing, achieve desired consistency, and enhance performance.
Appliances and containers designed for specific cooking methods (e.g., air frying, sous vide), automated food preparation, or temperature-controlled storage and transport to maintain food quality.
Systems and devices designed for automated or semi-automated brewing, grinding, and dispensing of beverages, often utilizing capsules, specialized filters, or integrated components for efficiency and user convenience.
Accessories and devices focused on improving the convenience, safety, or cleanliness of food preparation tasks, including specialized cleaning tools, food shaping apparatus, and produce sanitization systems.
Focuses on novel heating elements, power delivery, and thermal management for efficient and controlled aerosol generation. This includes resistive, inductive, and other heating methods, as well as heat distribution and retention.
Technologies and methods for securely closing, sealing, and maintaining the integrity of packages, including heat sealing, vacuum sealing, strapping, and specialized closure units, often involving material interaction and atmosphere control.
Methods and apparatuses for creating unique package structures, such as recesses in specific materials, blister packages, or single-dose units, and for controlled dispensing of products from storage into these containers.
Equipment designed with interchangeable, attachable, or configurable components, allowing for flexible setup, expansion, or integration of cooking, serving, and storage units.
Patents
Showing 1-2 of 2
Modular Kitchen & Grill Systems